IMPORTED AND DOMESTIC CHEESE BOARDS
Grana Padano, Coach Farm Goat Cheese, Vermont Cheddar, Jarlesberg. Red and Green Table Grapes, NY Flatbreads
THE HILLS OF TUSCANY
Fresh Mozzarella and Vine Ripe Tomato with Tuscan Olive Oil and Fresh Basil, Marinated Artichokes, Fire Roatsted Red Peppers, Prosciutto Wrapped Breadsticks, Roasted Plumb Tomato and Asiago Foccacia, Roasted Garlic Ciabatta
ANTIPASTO SPADA
Dry Salume, Provolone, Sicilian Olive, Grape Tomato and Bread Cubes. Served on a Wood Skewer