Off Premise Wedding Packages

Buffet Dinner with Cocktail Hour

Cocktail Hour

6 Passed Hors d’ Oeuvres

• Bloody Mary Oyster Shooter, Fennel Garnish
• Herb Goat Cheese with Roasted Pepper & Cabernet Jelly Crostini
• Pastrami Spiced Smoked Salmon, Pumpernickel Bread and Dill Sour Cream
• Gazpacho Sip, Watermelon Mint Relish
• Asian Pear and Bleu Cheese Toast, Raspberry Glaze
• Prosciutto Wrapped Asparagus with Parmesan & White Truffle Oil

International & Domestic Cheese and Fruit Display

• With Yogurt Dressing and Assorted Flatbreads

Buffet Dinner

Entree

• Herb-Crusted French Chicken Breast w/Cabernet Dijon Sauce
• Sesame Seared Salmon with Ginger Soy Butter
• Carved Roasted Garlic & Thyme Rib-Eye with Horseradish Aioli
• Rosemary & Shallot Roasted New Potato
• Vegetable

Salad Bar

• Mixed organic greens with assorted garnishes & dressings

Dessert

• Assorted Miniature Pastry and Dessert Station
• Coffee, Tea & Decaf

Price includes all Staffing

Price does not include Beverages, Rental Fees for Tables, Chairs,

Tent, China, Glassware, etc.